Making a meal of it : (Record no. 9406)

MARC details
000 -LEADER
fixed length control field 01746cam a2200349 a 4500
001 - CONTROL NUMBER
control field 14923231
003 - CONTROL NUMBER IDENTIFIER
control field AUA.1
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140811173414.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070711s2007 txu b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2007028564
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA769244
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 013829471
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781602580152 (cloth : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1602580154 (cloth : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781602581906 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn156891935
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)156891935
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- BAKER
-- BTCTA
-- UKM
-- YDXCP
-- BWX
-- WTS
-- DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number BV 825.3
Item number .W58 2007
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 234/.163
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Witherington, Ben,
Dates associated with a name 1951-
9 (RLIN) 32633
245 10 - TITLE STATEMENT
Title Making a meal of it :
Remainder of title rethinking the theology of the Lord's Supper /
Statement of responsibility, etc Ben Witherington III.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Waco, Tex. :
Name of publisher, distributor, etc Baylor University Press,
Date of publication, distribution, etc c2007.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 160 p. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 145-151) and indexes.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Passed over, past due -- From the Essenes to Jesus -- The table of the entitled and the table of the Lord: eating and drinking in Corinth -- The long farewell: the feast in John 13-17 -- Missing supper: the Eucharist in early Christianity -- Second-century sacraments -- When the meal became the mass -- The mystery of the meal.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Lord's Supper.
9 (RLIN) 32634
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Classification part BV 825.3
Item part .W58 2007
Holdings
Price effective from Barcode Cost, replacement price Date last seen Damaged status Withdrawn status Current library Lost status Full call number Date acquired Collection code Serial Enumeration / chronology Not for loan Shelving location Source of classification or shelving scheme Koha item type Date checked out Total Checkouts Home library Source of acquisition Cost, normal purchase price Total Renewals
25/03/2013 AUA012995 10.00 11/08/2014     Judith Thomas Library   BV 825.3 .W58 2007 25/03/2013   12963     Library of Congress Classification Books 04/08/2014 4 Judith Thomas Library      
25/03/2013 AUA012995 10.00 23/05/2023     Judith Thomas Library   BV 825.3 .W58 2007 25/03/2013   AUA012995   General Stacks Library of Congress Classification Books 17/05/2023 7 Judith Thomas Library Donation, Theological Book Network 10.00 1