The problem of the Lord's Supper according to the scholarly research of the nineteenth century and the historical accounts : volume 1 [of] The Lord's Supper in relationship to the life of Jesus and the history of the early Church /
Schweitzer, Albert, 1875-1965.
The problem of the Lord's Supper according to the scholarly research of the nineteenth century and the historical accounts : volume 1 [of] The Lord's Supper in relationship to the life of Jesus and the history of the early Church / by Albert Schweitzer ; translated by A.J. Mattill, Jr. ; edited with an introduction by John Reumann. - Macon, Ga. : Mercer University Press, c1982. - xi, 144 p. : 24 cm.
Translation of: Das Abendmahlsproblem auf Grund der wissenschaftlichen Forschung des 19. Jahrhunderts und der historischen Berichte. 2. Aufl. 1929. (Das Abendmahl im Zusammenhang mit dem Leben Jesu und der Geschichte des Urchristentums ; heft 1) Includes indexes.
Bibliography: p. [41]-42.
086554025X : $10.95
81022590
Lord's Supper--History--19th century.
BV823 / .S2913 1982
232.9/57
The problem of the Lord's Supper according to the scholarly research of the nineteenth century and the historical accounts : volume 1 [of] The Lord's Supper in relationship to the life of Jesus and the history of the early Church / by Albert Schweitzer ; translated by A.J. Mattill, Jr. ; edited with an introduction by John Reumann. - Macon, Ga. : Mercer University Press, c1982. - xi, 144 p. : 24 cm.
Translation of: Das Abendmahlsproblem auf Grund der wissenschaftlichen Forschung des 19. Jahrhunderts und der historischen Berichte. 2. Aufl. 1929. (Das Abendmahl im Zusammenhang mit dem Leben Jesu und der Geschichte des Urchristentums ; heft 1) Includes indexes.
Bibliography: p. [41]-42.
086554025X : $10.95
81022590
Lord's Supper--History--19th century.
BV823 / .S2913 1982
232.9/57