| 000 | 00834cam a2200241I 4500 | ||
|---|---|---|---|
| 001 | 4426387 | ||
| 003 | AUA.1 | ||
| 005 | 20230720114909.0 | ||
| 008 | 781207s1921 xx 000 0 eng | ||
| 010 | _a21015586 | ||
| 040 |
_aDLC _cCLE |
||
| 049 |
_aEXNh _c1 |
||
| 090 |
_aTX392 _b.A68 1921 |
||
| 100 | 1 |
_aAnderson, H. S. _q(Hans Steele), _d1877-1946. _951806 |
|
| 245 | 1 | 0 |
_aScience of food & cookery / _cby H. S. Anderson. |
| 260 |
_aMountain View, Calif., _aKansas City, Mo. [etc.] _bPacific press publishing association _c[c1921] |
||
| 300 |
_a282 p. incl. front., illus. _c23 cm. |
||
| 500 | _aEarlier editions have title: Food and cookery. | ||
| 650 | 0 |
_aVegetarianism. _951807 |
|
| 650 | 0 |
_aCooking. _951808 |
|
| 690 |
_aSeventh-day Adventist publications. _951809 |
||
| 942 |
_2lcc _cEGWEBO _hTX 392 _i.A68 1921 |
||
| 999 |
_c14447 _d14447 |
||